Luis Edier Reinoso is building a legacy, one harvest at a time. Growing up in a coffee-farming family in Huila, Colombia, Luis always dreamed of owning his own land. In 2017, he made that dream a reality with Finca Vista Hermosa, a small but mighty farm where he’s focused on producing high-quality coffee and building a better future for his family.

At 1,750 meters above sea level, Luis grows varieties like Castillo and Pink Bourbon. Each lot is carefully handpicked, fermented, washed, and then dried slowly over 15 to 20 days. With passion and precision behind every step, Luis shares a coffee that’s rooted in tradition and crafted for the future.